Loba

Literary accents can be seen (and read) all over the place at Loba. For instance, a vegetarian entrée featuring farro piccolo, succotash, radishes, squash blossoms, eggs, and zucchini is cleverly called "Orwell’s Dystopia." And checks are delivered inside novels. Such quirky touches give the 50-seat eatery a distinct vibe, and the Latin- and Southern-influenced cuisine has a voice of its own too. Loba's burger is a hefty main for one person. Nestled into a sliced house bun is a patty made with premium beef and brisket from Larry Kline Wholesale Meats in Deerfield Beach, along with bacon, a fried egg, Havarti cheese, and onion marmalade. Though messy, the beef is incredibly juicy, and the gooey egg is a welcome addition.Read our full review.